Toit Nitro Stout

Rich roasted malt - coffee - dark chocolate - creamy silky texture - smooth, lingering bittersweet finish. Brewed by Toit in India, using quality ingredients and brewing traditions. Made in India, where the tropical climate accelerates maturation and adds unique character to spirits. Toit Nitro Stout is India's first nitrogenated beer, crafted at Toit Beer Co. 's Bengaluru brewpub. The nitrogen infusion lends it a silkier, creamier mouthfeel compared to CO2-carbonated stouts. Brewed with roasted malt that yields rich coffee and chocolate aromas, it is a flagship offering from one of India's pioneering craft breweries. Toit Nitro Stout is listed by PourBud as Beers from Toit, with an origin linked to India. Its listed ingredients include Roasted barley malt, hops, water, yeast. The available production notes identify Malting, Mashing, Boiling, Fermentation, Conditioning, Packaging as part of its making or maturation context. The recorded flavour profile highlights Roasty, Coffee, Chocolate, Bitter. Serving references in the catalog include Chilled (4-7°C), From the Bottle/Can, Poured in a Glass, depending on the style and bottle guidance. Food-pairing notes connect it with Chocolate Cake, Grilled Steak, Oysters, Strong Cheese. The product name and category provide a starting point, while the bottle label remains the best source for the exact style, ingredients, and alcohol strength.