IrelandS
Shruti
2Baileys Birthday Cake was better when sipped slowly. I tried changing the serve, but the sweetness covered the main flavour. Maybe better in a stronger mix, though I wouldn't buy it for sipping.
rich - artificial - softBaileys Birthday Cake
3Baileys Birthday Cake is a limited edition Irish cream liqueur infused with the flavor of birthday cake. It offers a creamy and sweet taste with notes of vanilla frosting and sprinkles. This liqueur is perfect for celebrating special occasions, adding a festive twist to cocktails, or enjoying over ice as a delicious treat.
ABV
Alcohol strength can vary by variant and market. Check the bottle label before serving.
Baileys Birthday Cake is a liqueur — a sweetened spirit flavored with herbs, fruits, spices, or cream. Liqueurs add complexity to cocktails or can be enjoyed on their own as a treat.
Creamy appearance with a beige hue - Aroma of vanilla frosting and cake batter - Sweet and indulgent on the palate - Flavors of buttercream, sprinkles, and cream - Smooth and creamy finish with a hint of whiskey warmth. Baileys was invented in 1973 in Dublin, Ireland, as the world's first cream liqueur. It blends Irish whiskey with fresh cream for a uniquely indulgent drink. Made in Ireland, known for smooth, triple-distilled whiskeys and a distilling heritage dating back centuries. Baileys Birthday Cake is a limited edition Irish cream liqueur infused with the flavor of birthday cake. It offers a creamy and sweet taste with notes of vanilla frosting and sprinkles. This liqueur is perfect for celebrating special occasions, adding a festive twist to cocktails, or enjoying over ice as a delicious treat. Baileys Birthday Cake is listed by PourBud as Liqueurs from Baileys, with an origin linked to Ireland. Its listed ingredients include Irish whiskey, cream, cocoa, vanilla. The available production notes identify Base Spirit, Flavoring, Sweetening, Blending & Bottling as part of its making or maturation context. The recorded flavour profile highlights Creamy, Sweet, Smooth, Indulgent. Serving references in the catalog include Neat/Chilled, On the Rocks, In Cocktails, depending on the style and bottle guidance. Food-pairing notes connect it with Desserts, Cheese Platter, Chocolate, Ice Cream.
Basic History
Baileys was invented in 1973 in Dublin, Ireland, as the world's first cream liqueur. It blends Irish whiskey with fresh cream for a uniquely indulgent drink.
Origin & Region
Made in Ireland, known for smooth, triple-distilled whiskeys and a distilling heritage dating back centuries.
Ireland
What goes with it
Desserts
Cheese Platter
Chocolate
Ice Cream
After-Dinner Treats
PizzaTop Reviews
B
Bhavya
4The bottle was easy to test in a basic mixed drink. The rounded mouthfeel was enjoyable and soft finish gave it enough character, although the finish was sticky. Good enough to revisit, especially with the right serve.
fruity - rich - creamyH
Hiral
3The first thing I noticed with this liqueur was the aroma. There were flashes of dessert-like sweetness, but the aroma was better than the taste. Some good points, though the balance didn't fully work for me.
flavoured - rich