La Ananta Absinthe Price in Panaji

Rich herbal complexity with vibrant licorice and fresh herb aromas - Bold anise and fennel on the palate with delicate floral undertones - Balanced, lingering finish with wormwood depth and botanical warmth. A liqueur by Absinthe from India, blending spirits with natural flavors for a distinctive taste. Made in India, where the tropical climate accelerates maturation and adds unique character to spirits. La Ananta is an Indian absinthe at 49% ABV, distilled with a harmonious blend of wormwood, anise, fennel, and select botanicals including lemon balm, chamomile, and lavender. It delivers a bold yet balanced spirit with the signature louche effect, marking India's presence in the world of absinthe craft. La Ananta Absinthe is listed by PourBud as Liqueurs from Absinthe, with an origin linked to India. Its listed ingredients include Neutral spirit, herbs, spices, sugar. The available production notes identify Base Spirit, Flavoring, Sweetening, Blending & Bottling as part of its making or maturation context. The recorded flavour profile highlights Herbal, Bitter, Complex, Aromatic. Serving references in the catalog include Neat/Chilled, On the Rocks, In Cocktails, depending on the style and bottle guidance. Food-pairing notes connect it with Desserts, Cheese Platter, Chocolate, Ice Cream. The product name and category provide a starting point, while the bottle label remains the best source for the exact style, ingredients, and alcohol strength.